GRILLED SEASONED TUNA Salad and Sweet Potato
SPECIAL CODFISH OVEN BAKE with Onion, Garlic, Olive Oil, Oregano, Cabbage,Corn Bread, Potato and Salad
GRILLED SQUID AND PRAWNS, Peppers, Onion, Herbs, Lemon and served with Sweet Potato and Salad
TRADITIONAL SCABBARD FISH with Banana and Passion Fruit Sauce
JUMBO PRAWNS Sautéed Garlic served with Lemon Sauce and Herbs (with or without Piripiri), Potato and Salad
OCTOPUS GRUTA’S STYLE Grilled Octopus, Onion, Paprika, Olive Oil and Local Aromatic Herbs, Vegetables and Sweet Potato
